Grilled Ceaser Chicken Tenders
Kelsey
ingredients
- 1 to 1 1/2 lbs boneless skinless chicken tenderloins
- 1/2 cup creamy ceaser dressing
- 1 tbsp olive oil
- garlic powder
- 1/2 tsp dried leaf basil
- 1 tsp dried minced onion
- black pepper
directions
- 1
Wash chicken and pat dry.
- 2
Mix dressing, olive oil, and spices together in a medium bowl.
- 3
Add chicken into bowl.
- 4
Cover and refrigerate for 1 to 2 hours.
- 5
Grill or broil for 5-8 minutes on each side, or until nicely browned and cooked through.
Source: Kelsey
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