Marlene's Cornbread Stuffing
Sharon
ingredients
- 3 cups loaf bread crumbs
- 5 cups crumbled cornbread
- 1 tsp poultry seasoning
- 1 tsp sage
- 1 tsp salt
- dash pepper
- 1/2 cup chopped onions
- 1/2 cup melted butter or margarine
- 2 beaten eggs
- chicken broth
directions
Mix all ingredients with chicken broth until consistency of cornbread. Bake approximately 45 minutes at 375°.
Source: Sharon
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