Baby Greens and Cranberry Salad
Robin Riebe
ingredients
Salad- Dried Cranberries
- Baby Greens - any mixture will do to include spinach
- Asian Pears (any crisp pear will do)chopped
- Chopped walnuts (I usually use pecans)
- Crumbled Blue Cheese (I usually use feta)
- Poppy Seed Dressing
- Puree together:
- 1/3 cup honey
- 1/3 cup cup vinegar
- 2 tsps Dijon mustard
- 1 tsp salt
- Add 3 Tbls finely chopped onion. Pour in 1 cup vegetable oil and 2 Tbls poppy seeds. Puree together. It is better to make the dressing ahead of time (even the day before) so the flavors meld.
directions
Pour dressing over salad ingredients and serve!
Source: Nancy Filbey
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