Banana Sour Cream Waffles
Sheila
ingredients
- 1 cup flour
- 1 1/2 tsp. sugar
- 1 tsp. baking powder
- 1/4 tsp. baking soda
- 1/4 tsp. salt
- 1 egg, separated (beat egg white until stiff)
- 1 cup sour cream
- 1/4 cup milk
- 1/4 cup butter, melted
- 1 banana, mashed
directions
- 1
Heat waffle iron.
- 2
Stir together flour, sugar, baking powder, baking soda and salt in mixing bowl. Set aside.
- 3
In separate bowl whisk together egg yolk, sour cream, milk, butter and banana. Add liquid mixture to dry ingredients, stirring just until blended. Fold in beaten egg white. Pour batter from cup or ladle onto center of waffle iron. Bake about 5 minutes or until steaming stops.
Source: Tawnya Rivera
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