Chicken Kabobs
Kristin
ingredients
- 4 portions brown rice (about 1 cup uncooked)
- 4 portions chicken breast (about 1 lb), cut into 1 1/2-inch squares
- 2 green bell peppers, cut into 1 1/2-inch pieces
- 2 red bell peppers, cut into 1 1/2-inch pieces
- 12 fresh mushrooms, whole
- 1 onion, cut into wedges
- 1 tbsp. olive oil
- 2 tsp. McCormick Montreal Chicken seasoning
directions
- 1
Prepare the rice according to package
- 2
Preheat grill
- 3
On 4 skewers, alternately thread a piece of chicken, then green pepper, red pepper, mushroom, and onion. Repeat until all ingredients are used.
- 4
Lightly brush olive oil over Kabobs and sprinkle seasoning on it
- 5
Grill kabobs for 5 minutes; turn and grill until the chicken is no longer pink in the center, about 5 more minutes.
Source: Janelle
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