Caramel French Toast

prep time:: 5 minutes
total time:: 30 minutes in the morning

Makes 6 servings

Carrie

This is an awesome dish for company. Rich and decadent,this recipe is dairy free, but a creamy version is included.

ingredients

1/2 C brown rice syrup
6 T soy margarine
2 C brown sugar
3 T soy milk/creamer
loaf of French bread
3 eggs
1 C soy milk
1 t vanilla
1/4 t salt

directions

1
In the bottom of a 13 x 9 pan melt the rice syrup, margarine, brown sugar and soy milk together until sugar melts.
2
Layer the French bread on top of the sugar layer.
3
Combine the eggs, soy milk, vanilla and salt and pour over the bread. Cover and refrigerate over night.
4
Take out of the fridge in the morning and preheat the oven to 400°. Cook 20-25 minutes until brown.
5
True Cream Version: For the sugar topping, combine 1/4 C corn syrup, 6 T butter, 2 C brown sugar, 1/4 C cream. For the milk mixture, substitute whole milk for the soy milk.

notes

Bananas and Cream variation: Slice 2 bananas and place on top of the brown sugar layer. For the milk mixture substitute the soy milk for: 1/4 C coconut milk, 1/4 C soy milk.

Source: Carrie