Reuben Dip
Kaitlyn nolitimere
ingredients
- 1/2 pound diced corned beef
- 1 package (8 ounces) cream cheese, softened
- 1 cup shredded Swiss cheese
- 1 cup sauerkraut, drained well.
- 1/2 cup sour cream
- 1 tablespoon ketchup
- 1 tablespoon spicy brown mustard
- Cocktail Rye Bread
directions
- 1
In a medium bowl, combine corned beef, cream cheese, Swiss cheese, sauerkraut, sour cream, ketchup and mustard. Spoon into a greased, 1-quart baking dish.
- 2
Bake at 350 degrees for 30 minutes, until hot and bubbly. Serve warm with rye bread.
Source: foodgawker.com
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