Texas Hash
Lisa Ebbesen
ingredients
- 2 medium onions, sliced
- 1 small green pepper, minced
- 1 1/2 T. oil
- 2 lbs. ground beef
- 1 c. cooked tomatoes
- 1/4 c. uncooked rice
- 1/2 tsp. salt
- salt
- pepper
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notes
Great for those cold winter nights. This recipe came from Grandma West! Shirley still makes this today. A favorite of Todd and Troy's and now one of dad's.
Source: Grandma West
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