Quick and Easy Dinner
ingredients
- 2 lbs To 3 lb Chuck roast
- 2 Bags of Frozen Stew Veggies
- (The Large Ones)
- 2 cn Cream of Mushroom soup
- 1 Pack of Lipton onion soup
directions
Quick and Easy Dinner
For all you working Parents: Here is a quick and easy Meal that is ready to eat when you are. It is a pot roast you cook in the Crock Pot:
Put in the Crock pot the meat 2 1/2 cups of water the Soup on the top of the meat put the Veggies on top of the soup. Turn on your crock pot to (if cooking 8 or more hours “LOW”) if 6 or less (“HIGH” ) When you get home it will be ready to eat!! Enjoy... Karl Moser
Source: Glen

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