Baked Classic Cheesecake

Makes 8 servings
JamieJamie

Jalie’s favorite

ingredients

  • 1 (8oz) cream cheese softened
  • Dash salt
  • 2 eggs
  • 1/2 C. sugar
  • 1 Tbsp. lemon juice
  • 1 graham cracker pie crust
  • 1/4 tsp vanilla
  • TOPPING
  • 1 C. sour cream
  • 2 Tbsp sugar
  • 1/4 tsp. vanilla

directions

  • 1

    Preheat oven 350°

  • 2

    In large mixing bowl beat cream cheese and sugar on medium speed until fluffy. Beat in lemon juice, vanilla , and salt. add eggs one at a time.

  • 3

    Place crust on baking sheet. pour in cream cheese mixture place in oven and bake for about 25 minutes or until knife comes out clean.

  • 4

    Combine sour cream, sugar, and vanilla.

  • 5

    Carefully spread over cheesecake. Bake an additional 10 minutes.

  • 6

    Cool on wire rack for 1 hour. place in fridge for at least 2 hours.

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