Cody & Sandons's Famous Chicken & Dumplin's
Jennifer Jones
This recipe might be a little hard to follow.. it has been in my head and not on paper but i wanted to add it just for Aunt Judy!
ingredients
- Whole Chicken
- Onion Powder
- Poultry Seasoning
- Salt & Pepper
- 3/4 Stick butter (Melted)
- 2 Cups sifted flour
- 1 Egg
- Milk
directions
- 1
Boil whole chicken for 1 1/2 hours.
- 2
Use onion powder, poultry seasoning and salt. Set chicken aside to cool.
- 3
-Dumplings-
- 4
2 cups sifted flour, salt and pepper to taste. Add 3/4 stick of melted butter and one egg and enough milk to make a workable dough.
- 5
Roll out on floured surface and cut into strips.
- 6
Drop other 1/4 stick butter into broth and bring to a boil and drop strips into broth.
- 7
Cover with lid and simmer for 20 minutes without lifting the lid.
- 8
And don’t forget to de-bone your chicken.
Source: Jennifer Jones
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