Dad’s Favorite Cherry Jell-O Salad
Lisa Ebbesen
Jell-O with cherries, pecans and cream cheese.
ingredients
- 2 cans dark sweet pitted cherries (drain the juice and reserve)
- 2 small pkgs. Dark Cherry Jell-O (or one large one)
- 2 - 8 oz. pkgs. softened cream cheese
- 1/2 - 3/4 cup pecan pieces
- 2 cups liquid – juice from the cans of cherries, plus 1 can Cherry Coke (or water) to make 2 cups heated liquid.
- 2 cups cold water
See full recipe
notes
Kind of messy to make but yummy to eat.
Source: Lisa Ebbesen
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