Pasta Fasula

prep time:
10 min
total time:
45 min
Makes 6 servings
MaryMary

Simple healthy meal!

ingredients

  • 1 large onion
  • 2 cloves garlic
  • 2 stalks celery
  • 1/4 cup olive oil
  • 1 cup dry white wine
  • 1 28 oz. can diced tomato’s
  • 1 12 oz. can chicken broth
  • 1 can canelenni beans
  • 1 lb. ditalini pasta (cooked al dente)
  • 1/2 cup chopped fresh parsley
  • parmesan cheese as final touch

directions

Chop onion,and celery. Mince garlic. Heat a dutch oven on med. heat, add olive oil, celery and onion. Saute until opaque. Add garlic, saute about 1 minute. Add dry white wine, simmer a few minutes, then add tomato’s and chicken broth. Simmer about 1/2 hour. Add beans, pasta and parsley, stir and serve. Top with parmesan cheese!

notes

Great with a dry crusty bread and salad!

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