pepperoni pizza dip
Michele
I always get requests for this dip and there’s never any leftovers! Serve with tostitos or pita bread
ingredients
- 1 (8 ounce) package 1/3 less fat cream cheese, softened
- 1/2 tsp dried oregano
- 1/2 tsp dried parsley
- 1/4 tsp dried basil
- 1/4 tsp red pepper flakes
- 1/4 tsp minced garlic
- 1 cup shredded mozzarella cheese
- 1 cup grated Parmesan cheese
- 1 cup pizza sauce
- 2 tbsp black olives
directions
- 1
1. Preheat the over to 350 degrees.
- 2
2. Combine the cream cheese, oregano, parsley, basil, red pepper flakes, and garlic in a bowl.
- 3
3. Spread cream cheese mixture in the bottom of a 9 in pan. Sprinkle 1/2 cup of the mozzarella cheese and 1/2 cup of the Parmesan cheese on top of the cream cheese mixture. Next spread the pizza sauce over all. Sprinkle with remaining cheese, then top with black olives and pepperoni.
- 4
4. Bake in the over 20-25 minutes or until the cheese has melted on top.
Source: Michele
Pin luscious recipe photos to Pinterest from our featured collections or your own. Try it, it's addictive!
reviews