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Lamb Shanks with Butternut Squash
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Simply Recipes
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Fava Bean, Asparagus, and Arugula Salad with...
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Baked Eggs with Spinach
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Pan-Roasted Veal Chops with Arugula
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Lamb Burgers with Red-and Green-Tomato Chutney
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Braised Baby Artichokes and Shallots
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Oven-Braised Halibut Provençale
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Lamb Moussaka with Currants
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Chard, Tomato and Cheese Casserole
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Grilled Tuna with Warm White Bean Salad
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Zucchini with Raisins and Pine Nuts
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Caesar Salad with Herbed Croutons
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Basil Pesto
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Roasted Root Vegetables
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Potato, Celery Root, and Jerusalem Artichoke Purée
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Purée of Three Root Vegetables
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Miso Glazed Sea Bass
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Roasted Red Pepper and Garlic Dip with Fennel...
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Orzo Salad with Feta, Olives and Bell Peppers
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Sauteed Duck Breast with Figs and Port
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Roast Duck Breast with Balsamic and Apricot Sauce
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Spicy Roasted Squash Soup with Pumpkin Seed Pesto
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Red-Wine Pot Roast with Porcini
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Filet Mignon with Mushrooms and Madeira
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Pumpkin Seed Pesto
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Celery-Root and Potato Latkes
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Epicurious
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White Bean Spread Rippee
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Herbed Roast Leg of Lamb
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Orange Roughy with Arugula, Garlic and Tomatoes
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Epicurious
