Totally Apples Cookbook

For all you Totally fans who have been haranguing us with heated e-mail for skipping a season or two, the wait is over. After a year-long hiatus, the Totallys are back by popular demand with the inimitable Helene at the helm. This time she celebrates America's favorite, and possibly most versatile fruit-the apple. They are the sweet essentials in salads, slaws, and soups and provide a saucy counterpoint to any entr?©e. Apples are the key to classic compotes, chutneys, glazes, and stuffings, along with homespun snacks and desserts delectable enough to have kept Johnny Appleseed at home.