Cindy Burke
CINDY BURKE is a food writer and former professional chef who trained with Madeleine Kamman at the School for American Chefs in California. She lives in Seattle, Washington.
KIM SEVERSON is a food reporter for the San Francisco Chronicle whose work has been recognized with a James Beard Award and by the Association of Food Journalists. She lives in Oakland, California.
Books by Cindy Burke
- Search all the best recipes from top sites & cookbooks
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