Photo by: Random House

Sara Foster

Sara Foster is the founder and owner of Foster’s Markets, two café takeout shops in Durham and Chapel Hill, North Carolina. She has worked as a chef for Martha Stewart’s catering company, as well as for several well-known New York chefs and caterers. Sara has been featured in Martha Stewart Living, House Beautiful, Country Home, and Southern Living and appears regularly on Martha Stewart Living Television. She lives on a farm outside of Durham with her husband, Peter Sellers.

Sarah Belk King is a contributing editor for Bon Appétit magazine and a freelance writer. Her articles have appeared in Wine Spectator, Country Home, House Beautiful, Diversions, The New York Times Magazine, and other national publications. She is the author of Around the Southern Table and The Hungry Traveler: France.

Books by Sara Foster

• Published by Crown Publishing Group

  Fresh Every Day

  More Great Recipes from Foster's Market

  Fresh. Flavorful. Unpretentious. Food this good doesn’t need much of an introduction, and the inspired, down-home fare served at Foster’s Market speaks for itself . . . and keeps the locals coming back day after day.
  
  In Fresh Every Day, Sara Foster continues the tradition of soulful, seasonally inspired cooking, with more than two hundred of the New Southern recipes made famous at her eponymous markets. She adapts the skills and secrets of a successful professional...

  
• Published by Random House Publishing Group

  The Foster's Market Cookbook

  Favorite Recipes for Morning, Noon, and Night

  Sample Recipes Available on TasteBook

  • Grilled Vegetable Antipasto With Herbed Chevre And Crostini
  • Grilled Butterflied Leg Of Lamb With Fresh Mint-Pepper Jelly