Tamasin Day-Lewis photo

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AUTHOR TASTEPAGE

Tamasin Day-Lewis

Tamasin Day-Lewis writes for the London Daily Telegraph, Vanity Fair, and Food Illustrated. She edited The Englishwoman’s Kitchen, and in 1994, she was a finalist for The London Independent “Cook of the Year”. She is also the author of West of Ireland Summers and Last Letters Home. She lives in Somerset, England.

Books by Tamasin Day-Lewis

  • Published by Rizzoli

    Supper for a Song

    Creative Comfort Food for the Resourceful Cook

    Tamasin Day-Lewis’s upbeat, back-to-basics approach celebrates eating well, avoiding waste, and healthy comfort food that is easy on the budget and deliciously satisfying. Supper for a Song is a book for the clever cook in the cost-conscious kitchen. Even when times call for budgeting, we still want to eat well and to eat delicious food. With an eye on eating in, Supper for a Song is more than just a book on culinary economizing. With its upbeat tone and a focus on comfort...

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