The Best of the Farmers' Market
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50 recipes Make this a personal cookbook »-
Black-Pepper-Roasted Duck Breasts with Grilled...
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Cheese- and Shrimp-Stuffed Roasted Poblanos...
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Chopped Veggie Salad with Watermelon and Feta...
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Classic Sour Cherry Pie with Lattice Crust
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Corn on the Cob with Lime-Chive Butter
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Farmers Market Greens
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Farmers’ Market Salad with Spiced Goat Cheese...
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Fresh Figs with Goat Cheese and Peppered Honey
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Fresh Fruit with Mascarpone and White Chocolate...
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Green Bean and Hazelnut Salad
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Grilled Butterflied Leg of Lamb and Vegetables...
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Grilled Chicken and Ratatouille
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Grilled Fish Tacos
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Grilled Jerk Pork with Curried Peach Relish
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Grilled Panzanella Salad with Bell Peppers,...
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Grilled Rib-Eye Steaks with Roasted-Pepper Salsa
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Grilled Salmon with Lime Butter Sauce
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Grilled Scallop “Ceviche”
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Grilled Spicy-Citrus Chicken Thighs with Corn...
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Grilled Steak Sandwiches with Chimichurri and...
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Heirloom Tomato and Burrata Cheese Salad
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Herbed Summer Squash and Potato Torte with...
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Meyer Lemon Semifreddo with Summer Berries
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Open-Face Lamb Burgers with Pistachio-Apricot...
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Orzo with Grilled Shrimp, Summer Vegetables,...
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Peach and Berry Trifle
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Peach-Strawberry Cobbler with Buttery Lemon Crust
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Pear, Apple, and Quince Crostata
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Plum and Berry Summer Puddings
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Pork Tenderloin with Apricot Mustard
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